Angler’s Cove Restaurant at Greenbo Lake State Resort Park
One of the coolest mini family vacations my family and I ever took was to Greenbo Lake State Resort Park. The entire area was absolutely beautiful (breathtakingly peaceful) and the people couldn’t have been any friendlier. If this sounds like something you’d be interested in – who wouldn’t be?! – you might want to plan your visit according to the information below. After all, great scenic beauty, combined with Autumn colors is outstanding, but when you throw classic French cuisine in there, it’s beyond outstanding!
Greenbo Lake State Resort Park’s Anglers’ Cove Restaurant will be featuring its International Classic Cuisine French Night on Nov. 5.
The menu will include chicken cordon bleu, pork tenderloin Diane, beef Burgundy, French veal chops, French-style green beans, lyonnaise potatoes, quiche Lorraine, French leek pie, zucchini de Provence, catfish, French soups and salads, assorted desserts, pudding, cobbler and brioche served at the table.
Served from 5 to 9 p.m., the meal costs $14.99 for adults or $6.99 for children 12 and under. Drink, tax and tip not included.
The International Classic Dinner on Dec. 3 will feature Mexican Night.
Greenbo Lake State Resort Park is on KY 1, 18 miles north of Interstate 64 from the Grayson exit or 8 miles south of U.S. 23, the Country Music Highway, on KY 1. The park features the Jesse Stuart Lodge with 36 rooms, a convention center and Anglers’ Cove Restaurant. The park also has a 225-acre lake for boating and fishing, tennis courts, and 25 miles of multi-use trails for hiking, biking and horseback riding. The campground is open April 1 through Oct. 31. Greenbo Amphitheatre features musical concerts and plays during the summer and fall.
For more information, call the park at 800-325-0083.


